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Organic Cashews, Whole

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  • Botanical Name: Anacardium occidentale Certified Organic
  • Origin: Brazil / India / Vietnam
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Organic Cherries, Tart, Unsweetened

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  • Botanical name: Prunus cerasus
  • Certified Organic
  • Origin: Turkey / Uzbekistan
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Organic Chili Flakes, Crushed

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  • Botanical Name: Capsicum annuum
  • Origin: India
  • Premium quality crushed red chili flakes
  • Crafted from selected sun-dried red peppers
  • Provides balanced heat with a rich, savory flavor
  • A versatile seasoning for Italian, Mexican, and everyday cooking
  • Excellent for enhancing sauces, stews, pickles, and grilled foods
  • Bright red flakes create an attractive finish and satisfying texture
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Organic Chili Powder

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  • Botanical Name: Capsicum annuum Jalapeño
  • Certified Organic
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Organic Chocolate Chips

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  • Origin: Peru
  • Certified Organic
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Organic Cinnamon Ceylon Sticks, True, Sweet

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  • Botanical name: Cinnamomum verum/Cinnamomum zeylanicum
  • Origin: Sri Lanka
  • Certified Organic
  • Premium quality pure Ceylon cinnamon powder
  • Light, refined taste with a gentle aromatic profile
  • Extra-fine texture for convenient everyday use
  • Sourced from authentic Ceylon cinnamon bark
  • Ideal for a wide range of sweet and savory dishes
  • Brings rich flavor and natural warmth to every recipe
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Organic Cloves Powder

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  • Botanical name: Syzygium aromaticum
  • Origin: Sri Lanka
  • Certified Organic
  • Finely ground Cloves Powder
  • Derived from dried flower buds of an evergreen tree
  • Offers a strong, pungent, sweet flavour from eugenol
  • Key ingredient in pumpkin spice and gingerbread blends
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Organic Cloves Whole

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  • Botanical name: Syzygium aromaticum
  • Origin: India
  • Certified Organic
  • Whole Cloves (dried flower buds)
  • Derived from flower buds of an evergreen tree
  • Offers a strong, pungent, sweet flavour from eugenol
  • Ideal for infusing chai, liqueurs, and mulled wines
  • Essential ingredient in pumpkin spice and pickling mixes
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Organic Coconut Butter, Creamed

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  • Botanical Name: Cocos nucifera
  • Certified Organic
  • Fair Trade
  • Country of Origin: Philippines
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Organic Coconut Chips, Raw

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  • Botanical Name: Cocos nucifera
  • Certified Organic
  • Fair Trade
  • Country of Origin: Sri Lanka
  • Generously sized coconut pieces made from carefully dried coconut flesh
  • Offers a naturally rich taste with a pleasant texture
  • Perfect for homemade chocolate treats, bliss balls, and energy snacks
  • Great for sprinkling over granola, cereals, yogurt, and savory dishes
  • Suitable for preparing your own creamy coconut milk at home
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Organic Coconut Flour

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  • Botanical name: Cocos nucifera
  • Origin: Sri Lanka 
  • Certified Organic
  • Finely ground from dried coconut
  • Naturally free from gluten and cholesterol
  • A source of dietary fibre and minerals
  • Great for gluten-free baking
  • Ideal for cakes, biscuits and pie bases
  • Easy to add to smoothies and homemade coconut milk
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Organic Coconut Milk Powder

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  • Botanical name: Cocos nucifera
  • Certified Organic
  • Origin: Sri Lanka
  • Made from mature coconut flesh
  • Naturally creamy with a mild coconut taste
  • Contains around 42–52% natural fat
  • Simply mix with water to your preferred consistency
  • Perfect for curries, baking, desserts and ice cream
  • Convenient, long-lasting alternative to liquid coconut milk
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Organic Cranberries, Apple Juice Sweetened

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  • Origin: Canada
  • Ingredients: organic cranberries, organic apple juice concentrate, organic sunflower oil <1%
  • Certified Organic
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Organic Cranberries, cane juice sweetened

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  • Botanical Name: Vaccinium macrocarpon
  • Certified Organic
  • Origin: Canada
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Organic Cumin Seed Powder

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  • Botanical name: Cuminum cyminum
  • Origin: India
  • Certified Organic
  • Finely ground Cumin Seeds Powder
  • Seed of a flowering plant related to parsley
  • Native to the eastern Mediterranean and South Asia
  • Offers a warm, nutty, and slightly pungent flavour
  • Essential base for soups, stews, and curries
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Organic Cumin Seeds Whole

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  • Botanical name: Cuminum cyminum
  • Origin: Egypt or India
  • Certified Organic
  • Seed of a flowering plant related to parsley
  • Native to the eastern Mediterranean and South Asia
  • Offers a warm, nutty, and slightly pungent flavour
  • Ideal for toasting to enhance freshness and aroma
  • Widely used to flavour breads, bean dishes, and sausages
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