General Information
Get reliable lift in all your baked goods with our Double Acting Baking Powder. This essential leavening agent is proudly Aluminum-free and GMO-free, offering a pure ingredient for your kitchen. Its unique double-acting formula ensures a consistent rise and light texture in everything from quick breads to cakes.
The formula works by releasing carbon dioxide gas in two phases, starting when it is mixed and finishing when heated. This action creates bubbles in the dough or batter, resulting in the desired volume and texture. It’s the go-to ingredient for biscuits, muffins, pancakes, and tortillas where fermentation flavors from yeast are not desired. Rely on this high-quality powder for fast, consistent leavening in all your homemade sweet and savory creations, resulting in light, fluffy results every time.
- Double Acting Baking Powder
- Guaranteed Aluminum-free and GMO-free
- Contains Sodium Bicarbonate and Organic Potato Starch
- Provides a consistent, two-phase rise for light texture
- Essential for quick breads, muffins, and pancakes
- Key leavening agent for reliable baking results
INGRIDENTS
100% Baking Powder, Double Acting , Alu & GMO Free
Storage
Store in a cool dry place, and keep container tightly closed. Keep product away from heat and moisture. Shelf life 24 months with proper storage.
Disclaimer
This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease.
