General Information

Botanical Name: Olea europaea

Origin: Peru

Ingredients: *Organic ingredients *Botija olives (pitted, cured, dehydrated, red & black mix), herbs: *laurel, *tarragon, *oregano, *thyme.

Certified Organic

Production

Grown on the desert coastal plains of southern Peru, these delicious olives are dried at low temperatures keeping them juicy and flavorful, with natural oils intact.

Common Use

Mildly flavored with this mediterranean blend of aromatic herbs, they are wonderful in salads or just as a simple snack.

INGRIDENTS

*Organic ingredients *Botija olives (pitted, cured, dehydrated, red & black mix), herbs: *laurel, *tarragon, *oregano, *thyme.

Nutrition

Nutrition Facts per Serving Size 1 Tbsp (15 g)
Amount Per Serving – Calories 40 Calories from Fat 15
Percent Dally Values are based on a 2000 calorie diet:
Total Fat 2 gr. 7%
Saturated Fat 0 g 0%
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.8 g
Cholesterol 0%
Sodium 100 mg 2%
Total Carbohydrate 1 g 0%
Dietary Fiber 0 g 0%
Sugar 0 g 0%
Protein 0 g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

Disclaimer

This information is for educational purposes only and has not been evaluated by the FDA or CFIA. It is not intended to diagnose, treat, cure, or prevent any disease